March 2026
The plant-based milk market size was valued at USD 22.53 billion in 2025 and is expected to hit around USD 46.57 billion by 2035 with a solid CAGR of 7.53%.
September 2026
The plant-based packaging market size was valued at USD 163.65 million in 2026 and is expected to hit around USD 343.70 million by 2034 with a CAGR of 9.72%.
September 2026
The global A2 milk market size was valued at USD 3.19 billion in 2026 and is expected to surpass USD 8.35 billion by 2035, expanding immersive CAGR of 11.31%.
September 2026
The oat milk market was valued at USD 6.59 billion in 2026, with leading companies including Oatly AB, Danone S.A., Califia Farms, Chobani LLC.
August 2026
The plant-based beverages market size was valued at USD 37.26 billion in 2025 and is expected to worth around USD 96.37 billion by 2035 with a CAGR of 9.97%.
August 2026
The global milk packaging market size is estimated at USD 52.40 billion in 2025 and is projected to hit around USD 85.42 billion by 2035 with a CAGR of 5.01%
March 2026
The plant-based food market size was calculated at USD 50.70 billion in 2025 and is projected to hit USD 111.11 billion by 2035 with a CAGR of 8.16%.
January 2026
The plant-based protein supplements market size reached USD 3.16 billion in 2025 and is projected to surpass around USD 6.93 billion by 2035 with a CAGR of 8.17%.
January 2026
The global milk protein market size was valued at USD 14.62 billion in 2025 and is expected to reach around USD 26.59 billion by 2035 with a CAGR of 6.16%.
January 2026
The global plant-based API market size is calculated at USD 36.30 billion in 2025 and is projected to hit around USD 67.39 billion by 2035 with a CAGR of 6.38%.
July 2025
The global milk thistle market size was valued at USD 106.52 million in 2024 and is expected to surge around USD 228.96 million by 2034, with a CAGR of 7.95%.
September 2026
The nuts market was valued at USD 73.17 billion in 2026, with leading companies including Diamond Foods, Inc., Olam International, Hines Nut Company.
July 2026
The global fermented ingredients market size reached USD 39.25 billion in 2024 and is projected to surpass around USD 112.65 billion by 2034, with a CAGR of 11.12%.
February 2025
The global pulse ingredients market size was estimated at USD 22.48 billion in 2024 and is predicted to surpass around USD 30.55 billion by 2034, growing at a CAGR of 3.11%.
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