Hydrolyzed Vegetable Protein Market Size, Share, and Trends 2025 to 2034

The global hydrolyzed vegetable protein market size accounted for USD 3.65 billion in 2025 and is forecasted to hit around USD 5.36 billion by 2034, representing a CAGR of 4.35% from 2025 to 2034. The Asia Pacific market size was estimated at USD 1.16 billion in 2024 and is expanding at a CAGR of 4.49% during the forecast period. The market sizing and forecasts are revenue-based (USD Million/Billion), with 2024 as the base year.

Last Updated : September 2025  |  Report Code : 6736  |  Category : Food and Beverages  |  Format : PDF / PPT / Excel

Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope 

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Hydrolyzed Vegetable Protein Market 

5.1. COVID-19 Landscape: Hydrolyzed Vegetable Protein Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Hydrolyzed Vegetable Protein Market, By Source

8.1. Hydrolyzed Vegetable Protein Market Revenue and Volume Forecast, by Source

8.1.1. Soy

8.1.1.1. Market Revenue and Volume Forecast

8.1.2. Corn

8.1.2.1. Market Revenue and Volume Forecast

8.1.3. Wheat

8.1.3.1. Market Revenue and Volume Forecast

8.1.4. Pea

8.1.4.1. Market Revenue and Volume Forecast

8.1.5. Rice

8.1.5.1. Market Revenue and Volume Forecast

8.1.6. Sunflower

8.1.6.1. Market Revenue and Volume Forecast

8.1.7. Other Sources

8.1.7.1. Market Revenue and Volume Forecast

Chapter 9. Global Hydrolyzed Vegetable Protein Market, By Process

9.1. Hydrolyzed Vegetable Protein Market Revenue and Volume Forecast, by Process

9.1.1. Acid Hydrolysis

9.1.1.1. Market Revenue and Volume Forecast

9.1.2. Enzymatic Hydrolysis

9.1.2.1. Market Revenue and Volume Forecast

9.1.3. Other Processes

9.1.3.1. Market Revenue and Volume Forecast

Chapter 10. Global Hydrolyzed Vegetable Protein Market, By Application

10.1. Hydrolyzed Vegetable Protein Market Revenue and Volume Forecast, by Application

10.1.1. Food and Beverages

10.1.1.1. Market Revenue and Volume Forecast

10.1.2. Nutraceuticals

10.1.2.1. Market Revenue and Volume Forecast

10.1.3. Pharmaceuticals

10.1.3.1. Market Revenue and Volume Forecast

10.1.4. Cosmetics and Personal Care

10.1.4.1. Market Revenue and Volume Forecast

10.1.5. Animal Feed

10.1.5.1. Market Revenue and Volume Forecast

10.1.6. Others

10.1.6.1. Market Revenue and Volume Forecast

Chapter 11. Global Hydrolyzed Vegetable Protein Market, By Distribution Channel

11.1. Hydrolyzed Vegetable Protein Market Revenue and Volume Forecast, by Distribution Channel

11.1.1. Business-to-Business (B2B)

11.1.1.1. Market Revenue and Volume Forecast

11.1.2. Business-to-Consumer (B2C)

11.1.2.1. Market Revenue and Volume Forecast

11.1.3. Supermarkets/Hypermarkets

11.1.3.1. Market Revenue and Volume Forecast

11.1.4. Online Retail

11.1.4.1. Market Revenue and Volume Forecast

11.1.5. Specialty Stores

11.1.5.1. Market Revenue and Volume Forecast

11.1.6. Others

11.1.6.1. Market Revenue and Volume Forecast

Chapter 12. Global Hydrolyzed Vegetable Protein Market, Regional Estimates and Trend Forecast

12.1. North America

12.1.1. Market Revenue and Volume Forecast, by Source

12.1.2. Market Revenue and Volume Forecast, by Process

12.1.3. Market Revenue and Volume Forecast, by Application

12.1.4. Market Revenue and Volume Forecast, by Distribution Channel

12.1.5. U.S.

12.1.5.1. Market Revenue and Volume Forecast, by Source

12.1.5.2. Market Revenue and Volume Forecast, by Process

12.1.5.3. Market Revenue and Volume Forecast, by Application

12.1.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.1.6. Rest of North America

12.1.6.1. Market Revenue and Volume Forecast, by Source

12.1.6.2. Market Revenue and Volume Forecast, by Process

12.1.6.3. Market Revenue and Volume Forecast, by Application

12.1.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2. Europe

12.2.1. Market Revenue and Volume Forecast, by Source

12.2.2. Market Revenue and Volume Forecast, by Process

12.2.3. Market Revenue and Volume Forecast, by Application

12.2.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.5. UK

12.2.5.1. Market Revenue and Volume Forecast, by Source

12.2.5.2. Market Revenue and Volume Forecast, by Process

12.2.5.3. Market Revenue and Volume Forecast, by Application

12.2.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.6. Germany

12.2.6.1. Market Revenue and Volume Forecast, by Source

12.2.6.2. Market Revenue and Volume Forecast, by Process

12.2.6.3. Market Revenue and Volume Forecast, by Application

12.2.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.7. France

12.2.7.1. Market Revenue and Volume Forecast, by Source

12.2.7.2. Market Revenue and Volume Forecast, by Process

12.2.7.3. Market Revenue and Volume Forecast, by Application

12.2.7.4. Market Revenue and Volume Forecast, by Distribution Channel

12.2.8. Rest of Europe

12.2.8.1. Market Revenue and Volume Forecast, by Source

12.2.8.2. Market Revenue and Volume Forecast, by Process

12.2.8.3. Market Revenue and Volume Forecast, by Application

12.2.8.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3. APAC

12.3.1. Market Revenue and Volume Forecast, by Source

12.3.2. Market Revenue and Volume Forecast, by Process

12.3.3. Market Revenue and Volume Forecast, by Application

12.3.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.5. India

12.3.5.1. Market Revenue and Volume Forecast, by Source

12.3.5.2. Market Revenue and Volume Forecast, by Process

12.3.5.3. Market Revenue and Volume Forecast, by Application

12.3.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.6. China

12.3.6.1. Market Revenue and Volume Forecast, by Source

12.3.6.2. Market Revenue and Volume Forecast, by Process

12.3.6.3. Market Revenue and Volume Forecast, by Application

12.3.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.7. Japan

12.3.7.1. Market Revenue and Volume Forecast, by Source

12.3.7.2. Market Revenue and Volume Forecast, by Process

12.3.7.3. Market Revenue and Volume Forecast, by Application

12.3.7.4. Market Revenue and Volume Forecast, by Distribution Channel

12.3.8. Rest of APAC

12.3.8.1. Market Revenue and Volume Forecast, by Source

12.3.8.2. Market Revenue and Volume Forecast, by Process

12.3.8.3. Market Revenue and Volume Forecast, by Application

12.3.8.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4. MEA

12.4.1. Market Revenue and Volume Forecast, by Source

12.4.2. Market Revenue and Volume Forecast, by Process

12.4.3. Market Revenue and Volume Forecast, by Application

12.4.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.5. GCC

12.4.5.1. Market Revenue and Volume Forecast, by Source

12.4.5.2. Market Revenue and Volume Forecast, by Process

12.4.5.3. Market Revenue and Volume Forecast, by Application

12.4.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.6. North Africa

12.4.6.1. Market Revenue and Volume Forecast, by Source

12.4.6.2. Market Revenue and Volume Forecast, by Process

12.4.6.3. Market Revenue and Volume Forecast, by Application

12.4.6.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.7. South Africa

12.4.7.1. Market Revenue and Volume Forecast, by Source

12.4.7.2. Market Revenue and Volume Forecast, by Process

12.4.7.3. Market Revenue and Volume Forecast, by Application

12.4.7.4. Market Revenue and Volume Forecast, by Distribution Channel

12.4.8. Rest of MEA

12.4.8.1. Market Revenue and Volume Forecast, by Source

12.4.8.2. Market Revenue and Volume Forecast, by Process

12.4.8.3. Market Revenue and Volume Forecast, by Application

12.4.8.4. Market Revenue and Volume Forecast, by Distribution Channel

12.5. Latin America

12.5.1. Market Revenue and Volume Forecast, by Source

12.5.2. Market Revenue and Volume Forecast, by Process

12.5.3. Market Revenue and Volume Forecast, by Application

12.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.5.5. Brazil

12.5.5.1. Market Revenue and Volume Forecast, by Source

12.5.5.2. Market Revenue and Volume Forecast, by Process

12.5.5.3. Market Revenue and Volume Forecast, by Application

12.5.5.4. Market Revenue and Volume Forecast, by Distribution Channel

12.5.6. Rest of LATAM

12.5.6.1. Market Revenue and Volume Forecast, by Source

12.5.6.2. Market Revenue and Volume Forecast, by Process

12.5.6.3. Market Revenue and Volume Forecast, by Application

12.5.6.4. Market Revenue and Volume Forecast, by Distribution Channel

Chapter 13. Company Profiles

13.1. Kerry Group plc

13.1.1. Company Overview

13.1.2. Product Offerings

13.1.3. Financial PerSourceance

13.1.4. Recent Initiatives

13.2. Ajinomoto Co., Inc.

13.2.1. Company Overview

13.2.2. Product Offerings

13.2.3. Financial PerSourceance

13.2.4. Recent Initiatives

13.3. Tate and Lyle PLC

13.3.1. Company Overview

13.3.2. Product Offerings

13.3.3. Financial PerSourceance

13.3.4. Recent Initiatives

13.4. DSM-Firmenich AG

13.4.1. Company Overview

13.4.2. Product Offerings

13.4.3. Financial PerSourceance

13.4.4. Recent Initiatives

13.5. Archer Daniels Midland Company (ADM)

13.5.1. Company Overview

13.5.2. Product Offerings

13.5.3. Financial PerSourceance

13.5.4. Recent Initiatives

13.6. Cargill, Incorporated

13.6.1. Company Overview

13.6.2. Product Offerings

13.6.3. Financial PerSourceance

13.6.4. Recent Initiatives

13.7. Givaudan SA

13.7.1. Company Overview

13.7.2. Product Offerings

13.7.3. Financial PerSourceance

13.7.4. Recent Initiatives

13.8. Symrise AG

13.8.1. Company Overview

13.8.2. Product Offerings

13.8.3. Financial PerSourceance

13.8.4. Recent Initiatives

13.9. Sensient Technologies Corporation

13.9.1. Company Overview

13.9.2. Product Offerings

13.9.3. Financial PerSourceance

13.9.4. Recent Initiatives

13.10. Ingredion Incorporated

13.10.1. Company Overview

13.10.2. Product Offerings

13.10.3. Financial PerSourceance

13.10.4. Recent Initiatives

Chapter 14. Research Methodology

14.1. Primary Research

14.2. Secondary Research

14.3. Assumptions

Chapter 15. Appendix

15.1. About Us

15.2. Glossary of Terms

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Frequently Asked Questions

The hydrolyzed vegetable protein market size is expected to increase from USD 3.50 billion in 2024 to USD 5.36 billion by 2034.

The hydrolyzed vegetable protein market is expected to grow at a compound annual growth rate (CAGR) of around 4.35% from 2025 to 2034.

The major players in the hydrolyzed vegetable protein market include Kerry Group plc, Ajinomoto Co., Inc., Tate and Lyle PLC, DSM-Firmenich AG, Archer Daniels Midland Company (ADM), Cargill, Incorporated, Givaudan SA, Symrise AG, Sensient Technologies Corporation, Ingredion Incorporated, CHS Inc., Exter B.V., Prinova Group LLC, Titan Biotech Ltd., and Agropur Cooperative.

The driving factors of the hydrolyzed vegetable protein market are the increased demand for plant-based alternatives and convenience food is driving the global market. The growing emphasis on clean label and natural ingredients is further contributing to this growth.

Asia Pacific region will lead the global hydrolyzed vegetable protein market during the forecast period 2025 to 2034.

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