Food and Beverage Processing Equipment Market To Attain Revenue USD 90.73 Bn By 2032

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04 Oct 2024

Table of Content

The global food and beverage processing equipment market size was evaluated at USD 61 billion in 2022 and is expected to attain around USD 90.73 billion by 2032, growing at a CAGR of 4.1% from 2023 to 2032. The automated machines which are put to use for the manufacturing of food and beverages and their packaging are turning the world towards them pertaining to the ease of access they provide us with.

Regional Snapshots

The Asia Pacific countries show a tremendous growth owing to the increasing foreign investment and rise in disposable income of the masses. The rising demand for fast food and ready to eat food items in countries such as China, India and Malaysia owing to the huge working class population is helping the market to grow. Japan is also expected to boost the market in the coming years. Rapid increase in population and urbanization is foreseen to boost the market size in the Middle eastern countries.

Report Highlights:

• On the basis of the type the processing equipment segment had the largest market share in the recent years and it is expected to grow during the future.Increasing demand of bakery products it's driving the growth of the market.
• On the basis of application the bakery and confectionery products segment will have largest market share in terms of revenue. There is a growing demand for bakery items and bread is a staple food of many nations in the European and North American region. The market is highly fragmented.
• The solid segment will have the largest share in the food and beverage processing equipment market as the solid segment is extremely easy for packaging and it allows easy handling.
• The automatic mode of operation is expected to have a larger market share as it is extremely cost effective and provides increased output. Automated mode is reliable and it helps in decreasing the labor cost. Products are manufactured with the optimum utilization of the available resources and hence the automatic mode of operation is expected to see a good growth during the forecast period.

Food and Beverage Processing Equipment Market Report Scope:

Market Dynamics:

Drivers:

The advancements made in automatic technology has helped to drive the market for food and beverages. The most important machinery which has helped the market to grow is the robotic butchery equipment. This machine helps to increase the speed of the entire process of preparing the meat. With the help of these automatic machines the entire process has been safer as compared to the earlier techniques used. Additionally, the impact over the workers handling it which includes the use of harmful equipment is reduced. The developments made in computerized food processing methods have made the automatic equipment sector and integral part of the food and beverages industry. The increase and demand the cost is reduced considerably pertaining to the increased output.

Restraints:

The food manufacturers have to be aware of the recent demands in the market and does have to keep browsing through a number of stock keeping units and seasonal favorites in the sector. At the same time they have to ensure that their manufactured items go hand in hand with the strict norms and conditions of the government regarding food safety and quality. Due to the increase in demand of stock keeping units the materials have to be obtained and adjustments have to be made with the machine settings. However even after the use of machines it is tedious to achieve it easily.

Opportunities:

Due to the increase in urbanization process to food has found its place in every corner of the human life style. The daily meals consist of a large amount of process food and beverages. Snacks and deserts are to obtain from the process food products. During the pandemic the food and beverages processing market experience a boost due to the high number of people quarantined within their home's due to the infection. Hence people opted for packed food items and beverages. The probiotics launched by the yogurt industry are also highlighting their sugar free qualities. All these factors have provided good opportunities for the growth of the market during the forecast period.

Challenges:

The street government rules and regulations which have to be followed by the food and beverages processing companies have caused great challenges in front of them. The safety norms that are a compulsion over these companies regarding the food products have also challenge the growth of the market. Since people are consuming the products manufactured by these companies they have to take care that these products are not spoiled and contaminated. In case the companies fail to stand up to the safety regulations strict action is taken by the FDA. These factors prove to be great challenges during the growing period of the market.

Recent Developments:

• The processing and machinery milling plant has been given a new approach by Buhler AG, in the month of August 2019. Advanced standards have been set to customize the cost effectiveness of the products. As a result the market leaders are modifying their production units to make things cost effective having low maintenance.
• A standard heavy duty mixer known as Centerline HMM20 has been launched by Hobart mainly for heavy kitchen related uses, in the month of June 2019.

Major Key Players:

• Marel
• Equipamientos Cárnicos
• S.L
• Clextral
• SPX FLOW
• Bigtem Makine
• JBT
• The Middleby Corporation
• Heat and ControlInc.
• Alfa Laval
• Heat and Control, Inc.
• BAADER
• Dover Corporation
• GEA Group
• Bühler
• TNA Australia Pty Ltd.
• Bucher Industries
• FENCO Food Machinery
• Krones Group
• Finis Food Processing Equipment B.V.
• Bettcher IndustriesInc.
• Anko Food Machine Co. Ltd.

Market Segmentation:

By Type

• Pre-Processing
• Sorting & Grading
• Cutting, Peeling, Grinding, Slicing, and Washing
• Coating
• Drying, Cooling, and Freezing
• Thermal
• Homogenization
• Filtration
• Pressing 
• Mixing & Blending
• Processing
• Forming
• Extruding

By Mode of Operation 

• Automatic
• Semi-Automatic

By End-Product Form

• Solid
• Liquid
• Semi-Solid

By Application

• Bakery & Confectionery Products
• Meat & Poultry
• Dairy Products
• Non-Alcoholic Beverages
• Alcoholic Beverages
• Fish & Seafood
• Other Applications (fruits, vegetables, ready-to-eat meals, sauces, and dressings)

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